Wednesday, 2nd December 2020
Local Market Prices
Commodity Unit Max    Min
National Retail Prices
Apple Kg 250 100
Avocado Kg 500 130
Banana Dozen 150 50
Beans Kg 200 35
Bitter Gourd Kg 200 70
Broccoli Kg 160 60
Buckwheat Kg 200 120
Butter Kg 500 350
Cabbage Kg 60 25
Cane shoots Pcs 130 30
Carrot Kg 100 30
Cauliflower Kg 200 50
Cheese Kg 700 280
Chili (Big) Kg 250 70
Chili (small) Kg 600 100
Cucumber Kg 200 20
Damroo Kg 120 20
Egg Dozen 450 120
Egg Plant Kg 200 40
Fern shoot Kg 150 80
Garlic Kg 800 200
Ginger Kg 250 40
Green leaves Kg 90 15
Kiwi Kg 600 200
Milk Ltr 70 40
Mushroom Oyster Kg 600 300
Okra Kg 140 80
Onion Kg 150 60
Orange Kg 200 70
Peas Kg 200 70
Potato Kg 75 30
Pumpkin Kg 70 20
Radish Kg 50 20
Slipper Gourd Kg 100 30
Tomato Kg 160 60
Turnip Kg 50 20
Wheat Flour Kg 100 55
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Registration for export of Ag commodities via Phuentsholing

Registration for export of Ag commodities via Phuentsholing

Public Notification

The Department of Agricultural Marketing and Cooperatives (DAMC) is pleased to inform the general public about the export procedure for agricultural produce including potato, ginger and apple, by private individuals or parties.

1. Any individual or firm desiring to export agricultural produce shall register with the department’s office at P/ling, anytime between 0900 HRS to 1400 HRS a day prior to the actual entry of inbound and outbound vehicles to the RNR Export Transshipment Facility (RETF) developed at the Phuntsholing Truck Park.

2. Registration shall be carried out as per the prescribed Google Form shared in the department’s website ( and department’s official Facebook page ( or URL

3. Based on the capacity of RETF to handle, no more than 40 vehicles shall be registered per day. Registration shall be stopped after registration of 40 vehicles for the day or after 1400 HRS, whichever is earlier.

4. All details in the application for registration has to be filled. Application with missing information shall be deemed incomplete and treated cancelled.

5. Applicants will be required to pay a fee for using the transshipment facility at the time of registration, and other charges including loading fee and vehicles disinfection fee will be charged at the time of transshipment by the service providers.

6. The movement of vehicle from the source up to Rinchending Check Post (or any place identified by SC19TF) will be based on the registration through CPMS. The movement from Rinchending Check Post (or any identified site) to RETF shall only be through the Driver Switching Modality.

7. Upon arrival at RETF, the transshipment of produce will be based on coupon system which will be issued to Bhutanese vehicles on ‘first come - first serve’ basis, which will be carried out under the supervision of DAMC; supported by RBP and Desuups. Loaders shall transship the goods in the sequence of serial number in the coupon. 

---------------------------------------------------------------------------------------------------------------------------------------------------------Issued by the Department of Agricultural Marketing and Cooperatives (DAMC) in the interest of public service delivery