Tuesday, 27th October 2020
AGRI-MARKET Display the pages 
Local Market Prices
Commodity Unit Max    Min
National Retail Prices
Apple Kg 150 50
Avocado Kg 500 250
Banana Dozen 150 30
Beans Kg 200 40
Bitter Gourd Kg 160 0
Broccoli Kg 150 50
Buckwheat Kg 200 150
Butter Kg 500 320
Cabbage Kg 50 20
Cane shoots Pcs 150 30
Carrot Kg 100 40
Cauliflower Kg 200 50
Cheese Kg 700 250
Chili (Big) Kg 200 80
Chili (small) Kg 400 130
Cucumber Kg 100 20
Damroo Kg 160 20
Egg Dozen 195 100
Egg Plant Kg 120 50
Fern shoot Kg 120 20
Garlic Kg 600 200
Ginger Kg 200 50
Green leaves Kg 90 15
Kiwi Kg 500 350
Mango Kg 250 80
Milk Ltr 70 50
Mushroom Oyster Kg 400 350
Onion Kg 200 100
Orange Kg 200 80
Peas Kg 180 80
Potato Kg 60 30
Pumpkin Kg 80 20
Radish Kg 50 20
Slipper Gourd Kg 100 30
Tomato Kg 200 40
Turnip Kg 50 30
Water melon Kg 100 60
Wheat Flour Kg 150 60
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RAMCO, Gelephu

 
Regional Agricultural Marketing and Cooperatives (RAMCO), Gelephu
 
Functions of Regional office,Gelephu
 
1. Coordinate and promote implementation of marketing related activities, including agribusiness and rural credit at the regional level;
 
2. Linking FGs/Coops with potential domestic markets (Schools, Institutions, Mega Projects etc.) and sustain them over time;
 
3. Reinforce linkages between different Dzongkhags, major market outlets and the head office to facilitate the marketing process;
 
4. Collect and communicate market and marketing information needs to the head office and relevant stakeholders;
 
5. Assist in establishing and functioning of the marketing cooperatives/groups/ associations;
 
6. Provide marketing training to potential producers in collaboration with the head office and other stakeholders;
 
7. Conduct regional market studies (price, demand and supply situations) on a quarterly basis and send recommendations to the head office;
 
8. Develop and ensure proper functioning of market infrastructure and establishment of new infrastructures where necessary;
 
9. Provide advice on production planning to both producers and extension on potential farm produce;
 
10. Establish effective marketing information systems at Dzongkhag-level in collaboration with line agencies;
 
11. Provide institutional support and advice on marketing of surplus RNR products;
 
12. Assist head office in Monitoring & Evaluation of marketing and co-operative programs; and
 
13. Capacity building of farmers/FGs/Coops/private sector on co-operatives and marketing.