Monday, 25th October 2021
Local Market Prices
Commodity Unit Max    Min
National Retail Prices
Apple Kg 250 40
Avocado Kg 650 250
Banana Dozen 120 40
Beans Kg 200 50
Bitter Gourd Kg 120 60
Broccoli Kg 180 60
Buckwheat Kg 200 130
Butter Kg 560 400
Cabbage Kg 60 30
Cane shoots Pcs 100 30
Carrot Kg 100 30
Cauliflower Kg 200 70
Cheese Kg 750 240
Chili (Big) Kg 150 50
Chili (small) Kg 320 80
Cucumber Kg 120 30
Damroo Kg 120 60
Egg Dozen 210 140
Egg Plant Kg 100 50
Fern shoot Kg 120 60
Garlic Kg 400 150
Ginger Kg 200 50
Green leaves Kg 120 20
Kiwi Kg 600 300
Mango Kg 300 120
Milk Ltr 70 50
Mushroom Oyster Kg 500 150
Okra Kg 100 50
Onion Kg 100 40
Orange Kg 230 60
Peas Kg 200 100
Potato Kg 50 30
Pumpkin Kg 50 20
Radish Kg 60 20
Slipper Gourd Kg 120 30
Tomato Kg 100 50
Turnip Kg 70 30
Water melon Kg 100 50
Wheat Flour Kg 100 60
National Auction Prices
Ginger Kg 19.9 14.5

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RAMCO, Gelephu

 
Regional Agricultural Marketing and Cooperatives (RAMCO), Gelephu
 
Functions of Regional office,Gelephu
 
1. Coordinate and promote implementation of marketing related activities, including agribusiness and rural credit at the regional level;
 
2. Linking FGs/Coops with potential domestic markets (Schools, Institutions, Mega Projects etc.) and sustain them over time;
 
3. Reinforce linkages between different Dzongkhags, major market outlets and the head office to facilitate the marketing process;
 
4. Collect and communicate market and marketing information needs to the head office and relevant stakeholders;
 
5. Assist in establishing and functioning of the marketing cooperatives/groups/ associations;
 
6. Provide marketing training to potential producers in collaboration with the head office and other stakeholders;
 
7. Conduct regional market studies (price, demand and supply situations) on a quarterly basis and send recommendations to the head office;
 
8. Develop and ensure proper functioning of market infrastructure and establishment of new infrastructures where necessary;
 
9. Provide advice on production planning to both producers and extension on potential farm produce;
 
10. Establish effective marketing information systems at Dzongkhag-level in collaboration with line agencies;
 
11. Provide institutional support and advice on marketing of surplus RNR products;
 
12. Assist head office in Monitoring & Evaluation of marketing and co-operative programs; and
 
13. Capacity building of farmers/FGs/Coops/private sector on co-operatives and marketing.